The Yard Homestead: Produce all of the meals you want on only a quarter acre!

Worth: $9.49
(as of Aug 09,2023 08:26:50 UTC – Particulars)

From the Writer

The e-book that launched the best-selling collection

Brimming with a bounty of data from Storey’s in depth library on rising and preserving, The Yard Homestead is a trusted reference for followers of impartial residing in all places, and the cornerstone of The Yard Homestead collection, which has a mixed complete of 495,000 copies in print.

Be your personal native meals supply

Whether or not your yard ambitions are modest otherwise you’re scaling up for full meals self-sufficiency, this sensible information teaches a spread of important expertise, from beginning seedlings and carving a turkey to beekeeping fundamentals and sugaring maple syrup, making the method of manufacturing and preserving your personal meals accessible and satisfying at any scale.

An thrilling number of meals at your fingertips

Domesticate a easy strawberry patch or begin a flock of chickens; develop wheat for milling your personal flour and hops for brewing your personal beer. The chances for yard meals manufacturing are infinite, and this homesteading handbook covers all of it, with how-to info on rising and harvesting herbs, grains, fruits, nuts, and greens, in addition to recent eggs, meat, dairy, honey, and extra.

Extra from Storey Publishing
This hardworking addition to the best-selling Yard Homestead collection gives skilled recommendation on what duties to do round your farm and when to do them — regardless of the place on the planet you name dwelling.
With just a bit land, anybody can have loads of poultry, livestock, and honey bees. This e-book covers every thing from deciding on breeds to feeding and housing, animal well being, and producing scrumptious recent milk, cheese, honey, eggs, and meat.
With easy, step-by-step directions that even novices can use, this e-book of 76 initiatives is the go-to DIY useful resource for anybody constructing purposeful buildings and important items of apparatus for the home, backyard, yard, and root cellar.
From milling flour to curing sausage, freezing or drying greens to preserving fruits, this all-in-one handbook teaches every thing farm-fresh meals lovers must know.